Sushi

Product Description
From Japan to the world, this Guide brings great sushi into your kitchen with ease! In the past 20 years, sushi has become a mainstay of North American culinary arts. This Guide provides interesting background information regarding sushi's history and Japanese serving and eating etiquette. A detailed glossary of Japanese terms used in the preparation and description of sushi is also provided, along with excellent tips to prepare sushi at home.
  • History of sushi
  • Japanese rules of sushi etiquette
  • Glossary of sushi terms
  • Description of common sushi dishes
  • How to prepare great sushi
    Product Code:
    $8.95 USD
    • Multi-panel charts are folded using our exclusive Clearkote™ Lay-Flat Hinge
    • Laminated both sides with a sealed edge to ensure product is waterproof and tear proof
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       3-Panel Chart

      • Format: 3 panels, 6 pages 
      • Size when folded: 6" x 9" 
      • Size when open: 18" x 9" flat

       2-Panel Chart

      • Format: 2 panels, 4 pages 
      • Size when folded: 8.5" x 11" 
      • Size when open: 11" x 17" flat 

       1-Panel Chart

      • Format: 1 panel, 2 pages 
      • Size: 8.5" x 11"

       Poster Size Chart

      • Format: 1 panel, printed on both sides 
      • Size: 24" x 36" 

      Pocket Size Chart

      • Format: 1 panel, printed on both sides 
      • Size: 4" x 6" 

      Wallet Size Chart

      • Format: 1 panel, printed on both sides 
      • Size: 2.25" x 3.25"
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